Gone are the days, when people loved exchanging sweets on festivals. With changing lifestyle of people, their health consciousness has raised a lot and keeping this aspect in view, we, Khandelwal Ratlami Sev Bhandar stepped into the food industry to serve people mouth-watering range of namkeen. Our company is a brand name that is synonymous with authentic taste. Being in the market as a manufacturer, for more than fifty years, we are now looked upon as a name of tradition continuing to fulfill the demands of people for quality snacks by offering them a wide assortment of namkeen. As the name implies, we are the masters of Sev making and we feel immensely proud to say that no one can match the taste and quality standards of our consumables. By offering Namkeen Papad, Gujarati Sev, Khatha Meeth Mixture, Potato Chips, Namkeen Bhujia, Meetha Mixture, Sev Namkeen, Ratlami Sev Namkeen and Loung Sev to different geographical regions of India, we have set up long lasting relationships with several chains of restaurants, food courts, hotels, etc.
Customer Satisfaction with Quality and Appealing Packing
Treating every customer in a special way and catering to their demands in the best possible manner is what we are best at. At our company, we also understand that offering quality products alone does not help any business achieve maximum client satisfaction. In order to be popular among the end-buyers and increase the demands of products, it is necessary to pay attention on packing, as well. Since packing plays a critical role in elevation or deterioration of sales, we have employed a team of packaging experts which strives to keep changing the packaging of our products with the changing time. Moreover, the quality of our packing enables easy and safe transportation.
Quality factor is not achieved by using quality ingredients alone in preparing the food products. The most important thing that matters for a company engaged in food product manufacturing is the maintenance of hygiene in all the units. For this reason, we have hired a team of housekeeping staff, which cleans all the units of our organization regularly on time to avoid contamination in the food products. Some other reasons on the basis of which we are maintaining high quality standards are as follows:
- By following total quality management techniques.
- Checking products on different parameters for taste, texture, color and aroma.
- By using food grade packing material.
- By avoiding any kind of adulteration.